First coffee chat of this year: thoughts & favourites

Happy New Year!  Let’s begin with that.  I am so excited to begin another year here on the blog.   Also, I can’t believe it is 2018.  Maybe since I was born in a year beginning with 19– I still have a hard time wrapping my head around saying 2000’s for the past well… 17 years.  Anyways, trudging on….

Yes, I have been a bit scarce here lately.  I will be posting more regularly very soon.  There seemed to be an urgent need to re-organize the kitchen, move some furniture, clean out old receipts (from yes, 2014) and de-clutter my little office area and make it my own.  I have done that and even shabby-chic’d an old desk!

I wanted to share a few of my favorite posts from over the years for you to enjoy or re-enjoy until I get things cooking and baking again in my kitchen.

The best peanut butter cookie ever!

Delicious baked camembert &  old Leipzig Gastronomy

Delicious, light, creamy and vintage Butter Cream frosting.

 

Asparagus, Basil & Parmesan Pasta

I hope you enjoy them & see you soon!

 

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